There is no doubt that the authentic Vietnamese cuisine is regarded as one of the best culinary arts in the world. However in order to pair a suitable wine to classic Vietnamese meals seems to be not easy. According some studies from Internet and several Vietnamese cuisine restaurants (HOME Hoi An Restaurant, HOME Hanoi restaurant, Ngon Villa restaurant and so on….), some kinds of popular wines are selected as the first alternatives when people enjoy the Vietnamese food.

Charming Corner in HOME Hoi An Restaurant

The first distinction of Vietnamese dishes is the sophisticated mixture of sour, spicy and sweet. Based on these flavor, the wine with some ripe fruits as Sauvignon Blanc should be the one of best selections. Another opinion is that the German Mosel Riesling wines pair with the lively spiciness of so many Vietnamese dishes. However many people think that, the herbal, green pepper character owned by Austria Gruner Veltliner wine is perfectly matched with many classic Vietnamese dishes.

It can be seen that as the diversity of Vietnamese food, there seem to be many ways to match them with different kinds of wines.